Perfectly Moist Banana Bread Recipe

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Are you craving a slice of warm, heavenly banana bread? Look no further! This simple recipe will guide you through creating the most moist banana bread you've ever tasted. With its moist interior, this loaf is guaranteed to make your day.

{Whiskthe wet ingredients together until well combined. In a separate bowl, whisk together the flour, baking soda, salt, and optional cinnamon.

Fold the dry ingredients into the wet ingredients until just combined. Pour the batter into a greased and floured 9x5 inch loaf pan.

until a toothpick inserted into the center comes out clean.

Remove the banana bread from the oven and let it cool in the pan for 10 minutes before placing it on a wire rack to cool fully. Enjoy!

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